Recipes

Recipes

Explore your own pairings with these recipes from the famous chef/restaurateur Fabio Viviani, personal chef Colin Crowley and Bon Appetite. For each we’ve suggested a wine varietal, but when it comes to matching food and wine the possibilities are endless. One simple thing to keep in mind is “light food-light wine, heavier food- heavier wine”. However, we all have our own tastes and there’s no right or wrong, so improvise and have fun cooking, entertaining and dining!