How are the Wines Picked?

Tasting Panels made up of Mens Health Editors and readers have the hard job of tasting lots of wine. It’s a blind tasting where they know the varietal but not the winery or price point. They say yes or no. You only get the overwhelming “YES” votes!

Go with the EDITORS PICKS »

Enjoy the READERS SELECTIONS »

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7 Products
  • Bodega Cuarto Dominio Lote 44 Malbec 2016

    Mendoza, Argentina

    This dark purple wine with violet highlights combines aromas of black cherry, vanilla and mocha with a unique and distinctive character, rich with black cherry and currant flavors.

    • Sanford Chardonnay - Sta. Rita Hills 2011

      Sta. Rita Hills, California

      Sta. Rita Hills. This hand-harvested, barrel fermented Chardonnay is rich and full-bodied with notes of lemon peel, apricot, and toasted hazelnuts and a very pleasing minerality. A Bronze Medal Winner in the San Francisco Chronicle's 2014 Wine Competition and a wonderful complement to seafood, poultry and especially mushroom dishes.

      • Sanford Chardonnay - Sta. Rita Hills 2014

        Sta. Rita Hills, California

        This hand-harvested, barrel fermented Chardonnay is rich and full-bodied with notes of lemon zest, stone fruits, toasted hazelnut with hints of pineapple. A wonderful complement to seafood, poultry and pasta with lighter sauces, and mushroom dishes.

      • Tangley Oaks Merlot 2013

        Napa Valley, California

        This Merlot, from Lot #14 in Napa Valley enjoyed ideal conditions to produce fruit of optimal ripeness, exceptional quality and taste of spicy plums and blackberry preserve.

        7 Products