8 Products
  • Sanford Chardonnay - Sta. Rita Hills 2011

    Sta. Rita Hills, California

    Sta. Rita Hills. This hand-harvested, barrel fermented Chardonnay is rich and full-bodied with notes of lemon peel, apricot, and toasted hazelnuts and a very pleasing minerality. A Bronze Medal Winner in the San Francisco Chronicle's 2014 Wine Competition and a wonderful complement to seafood, poultry and especially mushroom dishes.

    • Sanford Chardonnay - Sta. Rita Hills 2012

      Sta. Rita Hills, California

      This hand-harvested, barrel fermented Chardonnay is rich and full-bodied with notes of lemon peel, apricot, and toasted hazelnuts and a very pleasing minerality. A wonderful complement to seafood, poultry and especially mushroom dishes.

    • Flor de Campo Chardonnay 2015

      Santa Barbara County, California

      Full citrus and tropical fruit flavors with hints of minerality and bright acidity make this accessible Santa Barbara County Chardonnay a great find.

        Availability: Out of stock

      • Luke Donald Viognier 2013

        Sta. Rita Hills, California

        Sourced exclusively from the iconic Sanford & Benedict Vineyard in the heart of the Sta. Rita Hills appellation, this Viognier is bursting with floral notes of jasmine, honeysuckle and nectarine.

        • Sanford Rose of Pinot Noir 2015

          Sta. Rita Hills, California

          Sta. Rita Hills. The 2015 Sanford Rose of Pinot Noir is a blend of fruit from two estate vineyards. A light bodied palate features notes of strawberry and orange blossom. Bright acidity makes it an ideal food pairing wine with a fresh, long finish.

        • Sanford Pinot Noir - Sta. Rita Hills 2013

          Sta. Rita Hills, California

          Sta. Rita Hills. The 2013 Sanford Pinot Noir fruit is harvested from the two estate vineyards in the heart of the Sta. Rita Hills. A wide range of Pinot clones are planted on these sites which results in a complex, concentrated and balanced wine.

        8 Products