Red Wines

Red Wines

All types of red wine are made by growing and processing red (or black) grapes. The wine that is the end result will vary greatly, depending not only upon the type of grape grown, but several other factors. These factors include in which country and region the grapes are grown, how the climate, temperature, rain amount, and soil conditions affect the grapes during their growing season, and how each individual wine maker treats the grapes once they are harvested (picked). This is the true appeal of wine and wine making. The best red wine is one in which all these factors come together perfectly to make a beautifully balanced, delicious wine.
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  • Bodega Cuarto Dominio Lote 44 Malbec 2015

    Mendoza, Argentina

    The Lote 44 Malbec come from a special lot selection in the high-altitude vineyards in the Uco Valley which sit 1,100 meters above sea level. These vineyards have been producing wines in the foothills of the Andes Mountains in Mendoza for over 100 years.

  • Greystone Cellars Merlot 2012

    Ruby Red and Spicy aromas of black pepper are layered over abundant black cherry and cream soda notes. The flavors of ripe cherry plays nicely against vanilla, allspice and hints of mint. The wine is perfect to enjoy with friends and a burger tonight!

    • Nederburg Winemasters Pinotage 2014

      Western Cape, South Africa

      The Nederburg Pinotage is vibrant red with aromas of plums and prunes and some subtle oak spice. A full mouthfeel with rich fruit flavors, soft tannins and a lingering aftertaste.

      • Marius Rouge 2015

        Grenache / Syrah

        Marius Rouge is a wine that combines power, complexity and elegance. The Syrah endows it with warmth, robustness and a lovely blue-red hue. The Grenache brings a natural sweetness, balancing the whole.

        • Tamari Reserva Malbec 2014

          Mendoza, Argentina

          A classic Agentinian Malbec from the Uco Valley, rich in garnet color with flowery notes of violets and jasmine, ripe red fruits, like plums, cherries and chocolate morello cherry.

          • Tamari Reserva Cabernet Sauvignon 2013

            Mendoza, Argentina

            The Tamarí Reserva Cabernet Sauvignon is a seductive and velvety deep red wine with flowery notes of violets, jasmine, and ripe red fruits with intense and spicy hints of pepper and cloves. Aging in oak barrels provide complexity and notes of hazelnuts, almonds and vanilla.

              Availability: 8

            • Greystone Cellars Petite Sirah 2014

              The Greystone Cellars Petite Sirah is full-bodied, making it the perfect option to pair along side rich meat dishes of lamb, pork or game and their hearty sauces

              • Cusumano Nero d'Avola 2015

                Sicily, Italy

                Nero d’Avola grapes are manually selected in the rich, white soil vineyards of San Giacomo, which produces a refreshing fruit-forward wine that pairs perfectly with meat-based meals. This wine is fruit-forward with firm tannins, plummy spice flavors and red berry aromas.

                Availability: 8

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