Zinfandel

California's namesake variety whose roots trace back to antiquity (the exact origins of which had been a major research topic until it was discovered that Zinfandel is descended from Plavac Mali of Croatia). The grape of many hats, Zinfandel is most becoming as a dry, ruby red, fruit-filled red wine. This variety is not planted much outside of the US, and is becoming more widely respected as a serious varietal contender with great aging capacity.
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