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Food: Desserts and Sweets: Chocolate
The richness of chocolate and the depth of its flavor requires a big tannic red like Cabernet Sauvignon to pair with or with a fortified wine like Port or Banyuls.
Recipes and wine recommendations for Desserts and Sweets — Chocolate
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Domaine Terlato-Chapoutier Malakoff Viognier 2009
Viognier
Cote-Rotie, Australia
$29.99per bottle (750 ml) -
Tangley Oaks Cabernet Sauvignon 2005
Cabernet Sauvignon
Napa Valley, California
$23.99per bottle (750 ml)
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Olvena Crianza Cabernet Sauvignon 2004
Cabernet Sauvignon
Somontano, Spain
$20.00per bottle (750 ml) -
Chapoutier Estate Banyuls Red Blend 2006
Red Blend
Banyuls, France
$29.99per bottle (500 ml)
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Chapoutier Estate Banyuls Red Blend 2007
Red Blend
Banyuls, France
$26.99per bottle (500 ml) -
Anthonij Rupert Cabernet Sauvignon 2005
Cabernet Sauvignon
Western Cape, South Africa
$59.99per bottle (750 ml)
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Olvena Tempranillo Red Blend 2007
Red Blend
Somontano, Spain
$15.00per bottle (750 ml) -
Guardian Peak Frontier Red Blend 2008
Red Blend
Coastal Region, South Africa
$14.99per bottle (750 ml)
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Quickfire Cabernet Sauvignon 2009
Cabernet Sauvignon
Napa Valley, California
$18.99per bottle (750 ml) -
Anthonij Rupert Cabernet Sauvignon 2006
Cabernet Sauvignon
Western Cape, South Africa
$59.99per bottle (750 ml)
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Anthonij Rupert Cabernet Franc 2006
Cabernet Franc
Western Cape, South Africa
$79.99per bottle (750 ml) -
Chimney Rock Elevage Red 2006
Red Blend
Stags Leap District, California
$75.99per bottle (750 ml)
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