The Chianti Classico is Cecchi’s most popular wine. Intense yet balanced, it has firm tannins that emerge on the finish. It pairs well with hearty red meat and poultry dishes, such as pasta Bolognese or chicken cacciatore as well as burgers and pizza
12 months in wooden casks, minimum two months in bottle before release
Bright, fruity, strawberry-infused aroma
Rich aromas of violets and dark cherries and berries. Intense yet balanced, it has firm tannins that emerge on the finish.