N/A
24 hour skin maceration followed by cool fermentation for 25 days at 12 degrees Celsius.
Crisp, Fresh, Round
Cherry, Citrus, Raspberry, Strawberry, Floral Performs, Spices
Floral nose with notes of raspberry, strawberry and spices.
This 100% Sangiovese rosé sourced from young vines is crisp and fresh on the palate with a pleasant roundness that pairs perfectly with your fresh produce and authentic Italian cuisine. On the palate, an expressive core of perfumed cherries, spices and flowers.