Rust en Vrede, the first South African estate to specialize exclusively in red wine, produces full-bodied wines that express the uniqueness of the Stellenbosch terroir. The Merlot is an elegant, well-balanced wine with an underlying, refreshing quality. This wine will compliment a variety of dishes, as it is meant to be enjoyed with great food.Ruby red in color with notes of cedar spice and mulberries on the nose with subtle hints of black cherry, potpourri and tobacco. The palate is full bodied with subtle, grippy tannins, well-structured fruit and savory flavors.
Matured for 14 months in 100% French oak barrels with medium toast.
Primary fermentation took 7 days, followed by 21 days maceration. Malolactic fermentation took place in barrel.
Coenie Snyman
Elegant, Full Bodied, Structured
Berry, Cherry, Floral
Notes of cedar spice and mulberries lead the nose to a subtle hint of fynbos laced with black cherry, potpourri and tobacco.
This Merlot is an elegant, well-balanced wine with an underlying, refreshing quality. The palate is full bodied with subtle, grippy tannins, well-structured fruit and savory flavors. This wine will complement a variety of dishes, as it is meant to be enjoyed with great food.