Giuliana Prosecco

Giuliana Prosecco

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Varietal
PROSECCO
Region
Italy
Alcohol
11%

Overview

Prosecco

Aging

Sparkling fermentation in pressurized stainless steel tanks for 1 month.

Fermentation

Cold maceration of the grapes and natural fermentation at a controlled temperature of 60°F.

Winemaker

Giorgio Marchiotto

Tasting Notes

Style

White

Flavor

Apple, Floral, Pear

Aroma

Golden delicious apple, pear, and acacia blossom.

Taste

Fresh, fruity, and complex on the palate, followed by a light, velvety body. There is a persistent perlage that lasts.