Le Black Label Brut owes its iconic name to Victor Lanson who gave it in 1937, both as a proof of openness to the world and as a tribute to the Royal Court of England which Lanson has been officially supplying since 1900.
The original Champagne vinification methodof low malolactic fermentation for incomparable fruitiness and freshness.
Citrus, Honey, Pear
Springtime aromas, toasty, hints of honey notes.
Bouquet of ripe fruits, citrus notes, lightness, freshness.