Always food friendly, this wine was built in the vineyards and slowly fermented under refrigeration to protect its fruity esters. Grilled garlic shrimp with black beans and rice is one of many delicious dishes that would pair easily with this Sauvignon Blanc. Lush tropical highlights of pineapple, kiwi and orange blossom fruit flavors balance the electric mid-palate in a refreshing finish.
2.5 Months Neutral Wood Tank Aged.
100% Whole Berry Pressed, 99% Stainless Steel Fermented, 1% Barrel Fermented.
Kimberlee Nicholls
Delicate, Lush, Tropical
Floral, Grapefruit, Kiwi, Lime, Melon, Pineapple
Delicate aromas of grapefruit, melon & lime zest swirl around haunting wet stone and feint crushed mint leaves.
Always food friendly, this wine was built in the vineyards and slowly fermented under refrigeration to protect its fruity esters. Grilled garlic shrimp with black beans and rice is one of many delicious dishes that would pair easily with this Sauvignon Blanc. Lush tropical highlights of pineapple, kiwi and orange blossom fruit flavors balance the electric mid-palate in a refreshing finish.