Style
Full Bodied, Spicy, Structured
Style
Full Bodied, Spicy, Structured
Varietal
Blend-South Africa, Red Blend
Flavor
Blackberry, Cherry, Floral, Plum
Aroma
A ripe fruit and cassis aroma beautifully integrated with subtle oak and lead pencil characteristics.
Pairings
BBQ, Beef, Game, Lamb, Mature & Hard Cheese
Wine Facts
BOTTLE SIZE
750 ml
ALCOHOL %
14.5%
WINEMAKER
Coenie Snyman
AGING
Matured in French oak barrels for 18 months, and then aged for a further 12 months in bottle before release.
FERMENTATION
Primary fermentation took 7 days, followed by a 21 day maceration. Pumped over and the cap manually punched down 4 times a day. Malolactic fermentation in barrels. The clones are vinified separately.