Alta Mora Etna Rosso 2017

Alta Mora Etna Rosso 2017

$29.99
Availability:
  • In Stock
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Varietal
Nerello Mascalese
Region
Italy
Alcohol
14.0

Overview

Many wine enthusiasts compare this wine to a Nebbiolo or Pinot Noir. The deeply colored, thick-skinned grapes contribute gritty tannins and vibrant acidity. Vibrant and velvety with soft tannins.

Fermentation

Maceration at 28°C for 15 days, malolactic fermentation in stainless steel followed by successive fining in barrels of 2,000 liters.

Tasting Notes

Style

Spicy, Velvety, Vibrant

Flavor

Black Currant, Blackberry, Black Pepper, Dried Herbs

Aroma

Spicy pepper aromas with black currant and hints of mountain herbs. Vibrant and intense with well-integrated tannins.

Taste

The deeply colored, thick-skinned grapes contribute rich fruit, firm tannins and vibrant acidity.

Wine Ratings

91

Wine Spectator

92

Wine Advocate

92

Jeb Dunnick

92

James Suckling