Cusumano Angimbè 2015

White Blend | Sicily,  Italy
As a medium-bodied wine, this Angimbé provides citrus flavors with subtle hints of honey that balances the bright acidity. The tropical flavors found in this wine are best paired with grilled fish.

Images

Cusumano Angimbè 2015

Details

  • Style

  • Varietal

    Chardonnay, Insolia

  • Flavor

    Citrus, Honey

  • Aroma

    Tropical aromas of grapefruit, pineapple, and nectarine.

  • Pairings

    Fin Fish, Pasta, Pork, Poultry, Shellfish, Steak Fish

$22.99
Not available in

Availability: 5

As a medium-bodied wine, this Angimbé provides citrus flavors with subtle hints of honey that balances the bright acidity. The tropical flavors found in this wine are best paired with grilled fish.

Wine Facts

BOTTLE SIZE

ALCOHOL %

13.5%

AGING

Lees contact for 4 months.

FERMENTATION

Hand-picked. Cold maceration for 12 hours. Stainless steel temperature controlled fermentation at 64˚-68˚F.

2015 Vintage

90 JS
Rated On: November 2016

Cusumano Winery is spearheaded by two brothers whose value of artistic excellence and passion for meticulous detail, have driven them to create a bright explosion of modern, innovative and dynamic wines. The two brothers run the operations closely with their father, Francesco Cusumano, and craft the wines with expert winemaker Mario Ronco. The wines are all estate grown and the family owns and operates more than 1,000 acres of vineyards located in different areas around Sicily. The grapes are hand-selected in a cool but sunny microclimate in the vineyards of Ficuzza. The tropical flavors found in this wine are best paired with grilled fish.

- JamesSuckling.com

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