Style
Rich, Structured, Dry
Style
Rich, Structured, Dry
Varietal
Sangiovese
Flavor
Wild Berry, Red Fruit
Aroma
Pairings
Pasta with Red Sauces, Pork Chops, Pizza with Traditional Red Sauce
Wine Facts
BOTTLE SIZE
750 ml
ALCOHOL %
14.0%
WINEMAKER
Fabrizio Bindocci
AGING
12 months in French oak barrels and barriques, followed by a minimum of 8 months bottle aging
FERMENTATION
12-15 days submerged cap fermentation at controlled temperatures of 25°-28°C