Featured Varietal

Cabernet Sauvignon

Cabernet Sauvignon is the world’s most popular red wine grape, originating in the Bordeaux region of France. The rich, red and black fruit flavors and varying levels of tannin content make it a perfect partner to rich grilled meats, peppery sauces, and dishes with full flavor. Many styles of Cabernet Sauvignon exist today, ranging from sumptuous and fruity to dense, tannic and powerful, while others are savory and smoky. It all depends on where the Cabernet Sauvignon grows and how it’s made into wine. Most famously in Bordeaux, France, and Northern California, but also Chile and Australia in the southern hemisphere, and China, Italy and Washington State in the north.

Central Valley, California
750 ML
Shipping not available to Virginia

Made Like America: Bold

The winesmith never rests. From grape to barrel, this Cabernet is crafted to quench your thirst with bold blackberry and cinnamon spice. Roll up your sleeves and uncork American craftsmanship

Napa Valley, California
750 ML

A Stags Leap Staple

The Chimney Rock Cabernet is the quintessential of Stags Leap District Cabernet Sauvignon. The balance between the finesse and muscle, it is rich and savory with plum and black cherry flavors and hints of dried fig, vanilla and floral.

Napa Valley, California
750 ML

Epitome of Napa Cabernet

Iconoclast Cabernet Sauvignon is a wine that epitomizes Napa Valley Cabs. It is crafted with bold, bright dark fruit flavors, hints of baking spice from 20 months of French Oak aging and a lush texture with a long, smooth finish.